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About
About
Why now
Impact Areas
Nourish Levers
Team & Advisors
Ambassador Program
Infographic
Join our mailing list
Donate
timeline
Cohorts
Nourish Cohorts overview
Cohort 3: Anchor Cohort
Cohort 2: Anchor Cohort
Cohort 1: Innnovators
Cohort 1: Collaborative projects
Food is Our Medicine
Overview & Register
Spread the word
Frequently asked questions
Planetary Health Menus
Overview
Coolfood Pledge
Resources
Sustainable Menus
Values Based Procurement
Why
Resources & Blog
Resource Library
Blog
Search
FR
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What’s behind the trend of local food?
March 24, 2017
media
Cheryl Hsu
What’s behind the trend of local food?
Cheryl Hsu
March 24, 2017
media

What’s behind the trend of local food?

Cheryl Hsu
March 24, 2017
media

Source: Food Service and Nutrition Magazine
Year: 2016

To meet the growing demand for more local food on institutional menus it’s important to start with understanding what’s behind the trend – why do people seek out local food?

Source: http://www.nxtbook.com/naylor/CSNQ/CSNQ0416/index.php?startid=5#/1

Tagged: local

Cheryl Hsu
March 24, 2017
media
Newer PostLocal produce in the public sector, it’s possible!
Older PostHealthy Food System Infographics

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